Lunch-Menu

Lunch Menu

27. April - 01. MAy

From Monday to Friday, we create a delicious daily menu including a salad every lunchtime (from 11.30 a.m. to 2 p.m.).

Allergies or intolerances? Please ask our staff, we will be happy to adapt the dishes.

Beef Bourguignon with Rosemary Gravy
served with mashed potatoes and glazed carrots

including salad

CHF 22.00

Chili sin Carne with herb quark and basmati rice

including salad

CHF 22.00

Glazed pork jowls in a braised sauce with polenta, peperonata, and cremolata, garnished with herbs

including salad

CHF 22.00

Arancini with lemon-yogurt sauce,
fennel-arugula salad, and Parmesan

including salad

CHF 22.00

 

Steamed salmon with lemon-nut butter espuma,
mixed asparagus, and Beluga lentils

including salad

CHF 22.00

 

Le Piaf brunch

For Groups